SPHC Pickled and Oiled Steel Plate is a kind of hot rolled pickled and oiled steel, it is also called HRPO. The hot-rolled steel coil is subjected to pickling unit to remove the surface oxide scale,
improve the surface quality of the steel, and facilitate welding, oiling and spraying.
Mainly used in automobiles, home appliances, compressors, motorcycle industry,
electrical racks and various stamping parts.
SPHC material is equivalent to GB/T Q195- Q215A material, is a kind of low carbon steel or mild carbon steel.
The chemical composition (%) of SPHC / Q215A
|
Standard |
Grade |
C |
Si |
Mn |
P |
S |
Cr |
Ni |
Cu |
As |
N |
|
≤ |
|||||||||||
|
GB/T 700-2006 |
Q215A |
0.15 |
0.35 |
1.20 |
0.045 |
0.050 |
0.30 |
0.30 |
0.30 |
0.080 |
0.008 |
|
JIS G3131 : 2010 |
SPHC |
0.12 |
– |
0.60 |
0.045 |
0.035 |
– |
– |
– |
– |
– |
|
Standards |
ASTM JIS AISI GB DIN |
|
Type |
Sheet/Plate |
|
Thickness(mm) |
1.8-6.0 |
|
Width(mm) |
1000/1219/1250/1500mm (customized) |
|
Grade |
SPHC |
|
Surface Treatment |
Pickling, Oiled |
|
Processing Service |
Slitting, Cutting, Punching, customized service |
SPHC Pickled and Oiled Steel Plate in production
SPHC Pickled and Oiled Steel Plate in details
SPHC Pickled and Oiled Steel Plate in storage
We are inherited from Korean steel company and have advanced production equipment for steel production.
Sufficient inventory of SPHC Pickled and Oiled Steel Plate can meet customers’ mass production, the grades including SPHC, Q235B, SAP440, QSTE420TM, SAP460,SPFH590, etc.
We can also provide with the slitting and cutting and customized service.
If you cannot find the grades/models you want on above,
please feel free to contact us via CONTACT@WEIZHANMETAL.COM.
We will provide you with the free samples for free according to your needs.
PRODUCTION PROCESS for Hot rolled pickled and oiled steel coil :
- Cleaning—> 2. Pickling —> 3. Neutralization —> 4. Cleaning —> 5. Drying —> 6. Packaging
The Delivery time is about 5-7 days if the cargo is rich in stock.
And the production period is about 30-35days.
